Starfish salad: with red fish, caviar, shrimps

Starfish salad: with red fish, caviar, shrimps


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The Starfish salad is considered not only tasty, but also an extremely useful decoration of the festive table. Its main feature is its star-shaped design and seafood content. The originality of the dish will decorate absolutely any event.

How to make Starfish salad

The multi-ingredient salad has a high nutritional value. It can include a whole seafood cocktail. In the process of decorating a dish, a flight of imagination and a non-standard approach are welcome. There are several options for preparing a salad. Each of them deserves special attention, since they use the most unusual combinations.

The main ingredients of the dish are red caviar, crab sticks, shrimps and fish fillets. Some recipes involve adding meat or chicken. To make the festive meal more satisfying, rice or potatoes are added to it. Mayonnaise, sour cream or sauce are used as a dressing. The decor can be greens, red caviar, sesame seeds, lemon slices and olives.

Particular attention should be paid to the choice of seafood. They should be as fresh as possible. To make the dish look like a star, you can use a special form.

Advice! To make the taste more intense and slightly tangy, garlic passed through a press is added to the dressing.

Classic recipe for Starfish salad

The traditional recipe for the dish is considered the most budgetary and easiest to prepare. Sticks or crab meat are the main ingredients. Cut them into small pieces and lay them on a flat plate in layers.

Components:

  • 5 eggs;
  • 2 potatoes;
  • 200 g of crab meat;
  • 1 can of canned corn;
  • 150 g of cheese;
  • 1 carrot;
  • mayonnaise to taste.

Cooking steps:

  1. Boil vegetables and eggs until cooked. After cooling, they are cleaned and cut into cubes.
  2. The crab meat is chopped into equal sized pieces.
  3. The cheese is chopped on a coarse grater.
  4. The can of corn is opened, after which the liquid is poured.
  5. All components are laid out in layers in any order, but it is desirable that there are potatoes on the bottom. Through each level, the dish is coated with mayonnaise.
  6. From above it is decorated with thin plates of crab sticks.

If desired, each layer of the dish can be salted.

Recipe for Starfish salad with red fish and cheese

One of the most successful combinations in holiday treats is considered to be red fish with any cheese. The most suitable option would be trout or salmon. Olives and lemon slices can be used to decorate the dish.

Ingredients:

  • 2 potatoes;
  • 150 g red fish;
  • 150 g of hard cheese;
  • 5 eggs;
  • 1 carrot;
  • mayonnaise - by eye.

Cooking process:

  1. Hard boiled eggs. Vegetables are put on fire without peeling.
  2. While the rest of the products are being prepared, the cheese is shredded with a grater.
  3. The fish is cut into thin slices, and then spread on the bottom of the plate in the form of a starfish.
  4. The rest of the products are chopped into small cubes and distributed in layers. After each of them is smeared with mayonnaise.
  5. The dish is decorated with fish on top.

For beauty, the bottom of the salad bowl is covered with lettuce leaves

Starfish salad with crab sticks

By adding crab sticks and chicken, the sea salad turns out to be very satisfying and unusual.

Ingredients:

  • 150 g pickled cucumbers;
  • 300 g chicken fillet;
  • 5 eggs;
  • 200 g carrots;
  • 200 g surimi;
  • 2 potatoes;
  • 2 cloves of garlic;
  • mayonnaise sauce to taste.

Cooking steps:

  1. Chicken fillet is separated from the skin and bones, and then put on fire. In total, the meat is cooked for 20-30 minutes.
  2. Boil vegetables and eggs until cooked.
  3. The surimi is cut into small slices. Do the same with the rest of the ingredients.
  4. The garlic cloves are passed through a press and added to the mayonnaise.
  5. The chicken is laid out in the first layer on the dish, at the same time making the shape of a starfish. Egg mass, carrots, and then cucumbers and potatoes are placed on it. Each layer is coated with sauce.
  6. Top the salad garnished with slices of crab sticks.

The top layer can be arranged in both large layers and finely chopped surimi

Starfish salad with red caviar

Components:

  • 200 g chilled squid;
  • 1 carrot;
  • 200 g of crab meat;
  • 3 eggs;
  • 1 can of corn;
  • 2 potatoes;
  • 150 g of cheese;
  • mayonnaise, red caviar - by eye.

Recipe:

  1. Cook carrots, potatoes and eggs until cooked. After cooling, the components are cut into cubes.
  2. Liquid is separated from corn in any way.
  3. Squids are thrown into boiling water and kept in it for no more than 3 minutes. Then they are finely chopped together with crab sticks.
  4. The cheese product is crushed using a fine grater.
  5. All components are mixed in a deep container, seasoned with mayonnaise.
  6. The surface of the festive treats is carefully leveled. Red caviar in the form of a starfish is spread on top of it.

Important! If the dish contains red caviar, it is not necessary to salt it.

Due to the content of red caviar, a salad prepared according to this recipe is often called royal

Starfish salad with red fish and sweet corn

Ingredients:

  • 1 can of corn;
  • 1 carrot;
  • 3 eggs;
  • 250 g of red fish;
  • 200 g of crab meat;
  • 2 potatoes;
  • 2 processed cheese;
  • mayonnaise to taste.

Recipe:

  1. Eggs and vegetables are boiled over medium heat, cooled, and then peeled and diced.
  2. The liquid is drained from the corn.
  3. Crab meat is chopped into small cubes. The cheese is chopped using a medium-sized grater.
  4. The ingredients are laid out in layers in a star shape, smearing each of them with mayonnaise.
  5. Slices of red fish are placed on the final level.
  6. The remaining space in the plate is filled with corn.

When choosing canned corn, it is important to pay attention to its expiration date.

A simple recipe for Starfish salad with rice

Components:

  • 150 g boiled rice;
  • 5 eggs;
  • 2 potatoes;
  • 1 can of corn;
  • 200 g crab sticks;
  • mayonnaise to taste.

Cooking steps:

  1. Raw foods are boiled and cooled in advance. Then they are peeled and cut into cubes.
  2. Potatoes are placed in a salad bowl as the first layer. Place the egg mass on top.
  3. Then spread over a layer of corn, rice and crab sticks. After each dish, carefully coat with mayonnaise.
  4. Decorate the top of the salad as you wish.

With the help of additional elements, the dish can be turned into a real work of art.

Salad recipe Starfish with ham

Ingredients:

  • 200 g ham;
  • 4 eggs;
  • 150 g of hard cheese;
  • 200 g of crab meat;
  • a bunch of greens;
  • mayonnaise to taste.

Recipe:

  1. Eggs are boiled hard-boiled, poured with cold water, and after cooling, they are peeled from the shell and cut into cubes.
  2. The crab meat is chopped into small pieces.
  3. Chop the ham in any way.
  4. Cheese is grated.
  5. All components are thoroughly mixed in a salad bowl, after adding mayonnaise to them.
  6. The resulting mass is spread on a flat plate in the form of a starfish.
  7. The dish is decorated with crab plates and herbs on top.

Before serving, treats must be kept in the refrigerator.

Starfish salad recipe with pineapple

Ingredients:

  • 200 g of pineapple;
  • 1 can of corn;
  • 5 eggs;
  • 200 g of crab meat;
  • mayonnaise to taste.

Cooking process:

  1. Eggs are boiled, cooled and peeled. In a salad, they are crumbled into small cubes.
  2. Pineapple pulp and crab meat are chopped. All ingredients are mixed in a deep salad bowl. Corn and mayonnaise are added to them.
  3. The resulting salad mixture is carefully laid out in the form of a star and decorated as you wish.

You can use sesame seeds for decoration.

Starfish salad with shrimps and red fish

Shrimp salad is a nutritious protein dish that will be a great decoration for any holiday table.

Ingredients:

  • 200 g of squid meat;
  • 5 eggs;
  • 250 g of red fish;
  • 200 g surimi;
  • shrimp - by eye;
  • mayonnaise dressing to taste.

Recipe:

  1. The eggs are boiled over medium heat and then placed in cold water to cool. Peel and finely chop.
  2. Squids are poured with hot water and kept for no more than 10 minutes under a lid. Shrimp is brewed in the same way, but only for 3 minutes.
  3. Surimi and squid are cut into cubes.
  4. The crushed ingredients are mixed and seasoned with any sauce. The resulting mixture is spread in a star shape on a plate.
  5. Top salad is decorated with thin slices of fish.

To add a spicy flavor to the treat, you can sprinkle the top fish layer with lemon juice.

Starfish salad with chicken

Components:

  • 200 g crab sticks;
  • 100 g processed cheese;
  • 4 eggs;
  • 1 chicken breast;
  • mayonnaise to taste.

Cooking steps:

  1. Eggs are boiled, cooled and cut into cubes.
  2. Crab sticks are chopped in an arbitrary way.
  3. The chicken breast is separated from the bones and skin, boiled until cooked, and then divided into fibers.
  4. The cheese product is rubbed on a coarse grater.
  5. Put the Starfish salad on a plate in layers. The chicken is distributed first, then the remaining ingredients. Each layer is smeared with mayonnaise.
  6. The dish is decorated with crab sticks.

Greens will perfectly set off the fishy taste

Starfish salad with crab sticks and tomatoes

Ingredients:

  • 4 tomatoes;
  • 5 egg whites;
  • 1 can of corn;
  • 200 g of crab meat;
  • 150 g of cheese;
  • mayonnaise sauce to taste.

Tomatoes can be cut into thin slices or cubes

Recipe:

  1. Egg whites are hard boiled, cooled and shelled. Then they need to be finely chopped.
  2. The crab meat is chopped into small pieces.
  3. The corn is strained to remove liquid. Cheese is used to make crumbs using a grater.
  4. Cut the tomatoes into medium-sized pieces.
  5. The products are placed in a salad bowl in layers in any order. Decorate with tomatoes on top.

Starfish salad with salmon

Salmon can also be used as the main ingredient in the salad. It is not only a rich source of Omega-3s, but also extremely tasty food.

Ingredients:

  • 150 g of boiled carrots;
  • 4 eggs;
  • 150 g of cheese;
  • 2 potatoes;
  • 250 g salmon;
  • 1 pack of surimi;
  • mayonnaise - by eye.

Cooking steps:

  1. Eggs are cooked hard-boiled and poured over with cold water.
  2. The surimi is cut into small slices.
  3. Vegetables and eggs are peeled and then crushed into cubes. Cheese is grated.
  4. All components are carefully laid out in a star-shaped form in layers. Potatoes act as a basis. Crab meat is placed on it, then egg mixture, carrots and cheese. A small amount of mayonnaise is dispensed in between.
  5. The top layer is decorated with sliced ​​salmon.

Ingredients can be layered or mixed and star-shaped

How to make Starfish salad with orange

Ingredients:

  • 4 yolks;
  • 150 g oranges;
  • 1 can of corn;
  • 150 g of hard cheese;
  • 200 g of crab meat;
  • mayonnaise.

Recipe:

  1. Raw foods are boiled until cooked.
  2. Meanwhile, the crab meat is cut. Then corn is added to it.
  3. The cheese is crushed using a grater. Together with the egg cubes, they put it with the rest of the ingredients.
  4. Oranges are also added to the salad bowl.
  5. The products are mixed until a homogeneous mass is obtained, having previously seasoned with mayonnaise.
  6. The treat is laid out on a flat plate in the shape of a starfish. It is decorated with thin slices of carrots.

Carrots used for decoration can be grated

Attention! It is permissible to use the popular tartar sauce as a dressing.

Conclusion

The Starfish salad is considered a successful dish, regardless of the recipe chosen. To make it as tasty as possible, you need to pay special attention to the freshness of the products. It is equally important to observe the proportions of the components.


Watch the video: Star Fish Eats Fish